How to Cook Breakfast Sausage on the Stove
Starting your day with a delicious breakfast is essential, and one of the most popular choices is breakfast sausage. Cooking breakfast sausage on the stove is a simple and convenient method that allows you to customize the flavor and crispness to your liking. In this article, we will guide you through the process of how to cook breakfast sausage on the stove, ensuring a perfect start to your day.
What You’ll Need
Before you begin, gather the following ingredients and equipment:
– Breakfast sausage links
– Cooking oil (olive oil, vegetable oil, or butter)
– Pan (cast iron or non-stick)
– Stove
– Tongs or a spatula
– Paper towels
Step-by-Step Instructions
1.
Preheat the Pan
Begin by heating your pan over medium heat. If you’re using cast iron, you may want to add a small amount of cooking oil to prevent sticking. If you’re using a non-stick pan, you can simply heat it without adding any oil.
2.
Prep the Sausage
While the pan is heating, remove the breakfast sausage links from the packaging. If you prefer, you can slice the links in half to increase the surface area and allow for more even cooking.
3.
Season the Sausage
Season the sausage links with your favorite spices, such as salt, pepper, garlic powder, or onion powder. This step is optional, but it can add a lot of flavor to your breakfast sausage.
4.
Cook the Sausage
Place the sausage links in the pan, ensuring they are not overlapping. Cook for about 4-5 minutes on one side, or until they develop a golden-brown crust. Flip the links over and cook for another 4-5 minutes on the other side.
5.
Adjust the Heat
If you prefer a more well-done sausage, increase the heat to medium-high and cook for an additional 2-3 minutes on each side. For a slightly crispier crust, reduce the heat to low and cook for a few more minutes.
6.
Drain the Sausage
Once the sausage is cooked to your desired level of doneness, use tongs or a spatula to transfer the links to a plate lined with paper towels. This will help drain any excess oil and keep your sausage crispy.
7.
Serve and Enjoy
Serve your cooked breakfast sausage with your favorite breakfast sides, such as pancakes, eggs, or toast. Enjoy your homemade breakfast sausage, and don’t forget to savor the delicious flavors of your morning meal.
By following these simple steps, you can cook breakfast sausage on the stove with ease. This method allows you to have a flavorful and satisfying breakfast in no time. Happy cooking!
